Description
Step out of the ordinary and into the wild with “The Wild Mixologist”, the ultimate guide to crafting cocktails and mocktails from Britain’s edible landscape. Written by Gavin, a seasoned forager and former British Army leader, this book combines decades of field-craft with a passion for ethical, hands-on learning.
Inside, you’ll discover:
- Over 20 innovative recipes using wild plants, trees and berries, each with clear step-by-step instructions
- Seasonal foraging guides, safety tips, and ethical harvesting practices to ensure your adventures are sustainable and safe
- Creative twists on classic drinks, as well as original wild cocktails and non-alcoholic mocktails for every palate
- Stories and insights from the field, bringing the spirit of the British countryside to your glass
Whether you’re a curious beginner, an adventurous home bartender, or a seasoned forager, “The Wild Mixologist” will inspire you to taste the land in every sip. With practical advice, beautiful photography, and a friendly, trustworthy voice, Gavin invites you to join Britain’s growing wild food movement, one drink at a time.
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