Description
Good food doesn’t need to be complicated.
Comfort Food by Tom Worth is a collection of satisfying recipes built around familiar ingredients, practical techniques and the pleasure of cooking a proper meal.
From Whole-Chicken, Bacon & Leek Pie and Oven BBQ Baby Back Ribs to Garlic Butter Prawns with Linguine and Butter Bean, Tomato & Rosemary Stew, these are dishes for everyday dinners, leisurely weekends and sharing around the table.
Chapters cover chicken, beef, pork, lamb, fish and seafood, vegetarian dishes, sides and salads, and sauces and dressings. Clear methods, equipment lists, preparation and cooking times, useful tips and serving suggestions help you plan each meal and bring it together.
Whether you fancy a slow-cooked favourite, a generous pie or something lighter, Comfort Food offers plenty of reasons to enjoy time in the kitchen.
Familiar ingredients. Full flavours. Food to come back to.
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