Description

If you are starting University soon, or considering it in the future, this book will help you set up your kitchen with useful items, organise your weekly shopping and plan your meals to a budget, with a collection of family – favourite recipes to suit many tastes!

Ode to the Person who can cook at University (When you look in the fridge and see a few odd things)
“An old apple, one potato, a flimsy stick of celery,
some bread in the corner, you skip around merrily.
You know some saw nothing, they closed the fridge door,
but you see a meal, you name it “Soup D’Amour”.2 slices of bread left over from Monday,
are toasted, cut and sprinkled on soup, served like a sundae!
The sweet scent of food begins to entice,
And soon enough it is ready, and tastes so nice! The food you made has brought you together
with your friends round the table and the lovely weather,
sharing stories, and laughing til it turns light,
remembering that thing that happened the other night!”

Whack It In Cooking was created by a mum, who actually made Soup D’Amour when travelling round Oz in 2002.
This collection of family favourite recipes was made for her son starting University.