The Pantropheon; Or, History of Food, Its Preparation, from the Earliest Ages of the World

£20.95

SKU: 9609441216776 Categories: ,
Binding: Perfect Bound
Pages: 557Author: Alexis
 

Description

‘The Pantropheon; Or, History of Food, Its Preparation, from the Earliest Ages of the World’ by Alexis Soyer is a fascinating exploration of culinary history that melds gastronomy with cultural anthropology. Soyer, a prominent 19th-century chef, takes rea

Additional information

Weight0.799 kg
Dimensions22.9 × 15.2 × 3.1 cm

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