The Pantropheon; Or, History of Food, Its Preparation, from the Earliest Ages of the World

Name: The Pantropheon; Or, History of Food, Its Preparation, from the Earliest Ages of the World
SKU: 9609441216776
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SKU: 9609441216776 Categories: Literary Collections, Stories, Writing & Literature

Binding: Perfect Bound

Pages: 557Author: Alexis

Description

‘The Pantropheon; Or, History of Food, Its Preparation, from the Earliest Ages of the World’ by Alexis Soyer is a fascinating exploration of culinary history that melds gastronomy with cultural anthropology. Soyer, a prominent 19th-century chef, takes rea