Description
Pizza: Crust, Colour and Fire gathers sixty distinct food images across sixty full-bleed colour pages. Bright tomato, creamy cheese and blistered crust open a collection shaped by colour, texture and the inviting forms of pizza.
Overhead compositions reveal rounds topped with basil, mushrooms, peppers, olives and artichokes. Closer studies explore browned cheese, delicate potato slices, airy dough and crisp edges. Wooden tables, stone surfaces and simple ceramics give each arrangement room to breathe.
From whole pies to triangular slices, deep squares and folded calzones, the collection moves between generous table scenes and intimate food details. A visual art book for readers drawn to the warmth, variety and everyday beauty of the table.
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