The Multiple Sclerosis Diet Book

Name: The Multiple Sclerosis Diet Book
SKU: 9780859699877
Availability: InStock

£7.99

Multiple sclerosis is a chronic neurological disorder affecting the central nervous system, and affects an estimated 2.5 million people worldwide, 400,000 in the US and 85,000 in the UK. Two-three times as many women as men have MS. The cause is unknown but genetic factors may be implicated. This book looks at how the right diet may improve the health of those with MS. In particular, it looks at the Best Bet Diet, a recent eating plan popular among those with MS in the UK, USA, Canada and Australia who at present rely on web-based information. Studies on nutritional therapy for MS go back to 1950, showing that diet was helpful in 95% of cases. Further studies suggest that MS symptoms could be improved by eating more omega 6 fatty acids such as those from sunflower oil, and omega 3 fatty acids contained in fish oils.

SKU: 9780859699877 Categories: Health, Wellness & Personal Growth, Medical

Binding: Perfect Bound

Pages: 128Author: Tessa Buckley

Description

Multiple sclerosis affects an estimated 2.5 million people worldwide, 400,000 in the US, and 85,000 in the UK. MS is different from other neurological disorders in that there is some scientific evidence that diet may improve the condition, and add to quality of life. This book looks at how a low-fat diet and the popular Best Bet Diet may improve the health of those with MS. There is also an anti-Candida diet for the extensive numbers of people who suffer both MS and Candida. These diets may also help those with autoimmune diseases such as celiac disease, Crohn’s disease, Hughes syndrome, rheumatoid arthritis or type 1 diabetes. Topics covered include: detailed advice on foods to avoid, and why; which foods you should eat; ensuring you obtain enough nutrients; food intolerance; food supplements; practical advice on overcoming problems such as fatigue and disability while preparing food; and, extensive recipe selection and sample menus.